The Wide-Ranging Benefits of Homemade Coconut Milk for the Whole Family
Discover the numerous health benefits of homemade coconut milk made from the best organic canned options. As a wellness practitioner, I explore why homemade coconut milk from brands like Native Forest and AROY-D is superior to store-bought carton versions. Learn about the rich nutritional profile, the absence of additives, and the versatility of homemade coconut milk. This family-friendly blog post includes detailed insights into the nutritional benefits, practical recipes for smoothies, yogurts, baking, and kid-friendly ice pops, ensuring a healthier and happier family. Dive in to find out how to incorporate this delicious and nutritious beverage into your daily routine!
REGENERATIVE HEALTHRECIPES
Debbie
7/2/20244 min read


The Wide-Ranging Benefits of Homemade Coconut Milk for the Whole Family
As a wellness practitioner dedicated to using the best available ingredients, I understand the importance of choosing high-quality products for my recipes and daily routines. When it comes to coconut milk, homemade coconut milk made from the best organic canned options offers unparalleled benefits for the whole family. In my practice and at home, I rely on brands like Native Forest (Simple), Native Forest (Classic with guar gum), and AROY-D. These brands provide the perfect base for a variety of uses, from yogurts and baking to skin care products, coffee, and smoothies.
Why Homemade Coconut Milk?
Homemade coconut milk stands out for its rich nutritional profile and the absence of additives commonly found in store-bought versions. Here’s why I prefer making my own coconut milk:
Nutritional Superiority
Homemade coconut milk is rich in essential nutrients that are often compromised in store-bought versions. Full-fat coconut milk from organic canned coconut retains its natural vitamins, minerals, and healthy fats, including:
• Lauric Acid: This medium-chain triglyceride (MCT) has potent antimicrobial and antiviral properties, supporting immune function and helping to protect against infections.
• Vitamins and Minerals: Homemade coconut milk contains a wealth of essential nutrients, including vitamins C, E, B1, B3, B5, and B6, as well as iron, selenium, sodium, calcium, magnesium, and phosphorus. These nutrients support overall health, including bone health, energy production, and immune function.
• Medium-Chain Triglycerides (MCTs): These healthy fats are easily digestible and provide a quick source of energy. MCTs can also support weight management by increasing feelings of fullness and boosting metabolism. They are known to improve cholesterol levels by increasing HDL (good) cholesterol and reducing LDL (bad) cholesterol, promoting better cardiovascular health.
No Additives or Preservatives
One of the most significant benefits of homemade coconut milk is the absence of additives and preservatives. Many store-bought coconut milk cartons contain:
• Emulsifiers: Such as guar gum and xanthan gum, which can cause digestive discomfort in some individuals.
• Preservatives: Like sodium metabisulfite, which can trigger allergic reactions.
• Added Sugars: To enhance flavor, contributing to unnecessary calorie intake.
By making coconut milk at home, you have full control over what goes into your drink, ensuring it’s free from potentially harmful additives and preservatives. This is particularly important for individuals with food sensitivities or those looking to maintain a clean diet.
Superior Flavor and Texture
Homemade coconut milk boasts a rich, creamy texture and a natural, full-bodied coconut flavor that is often missing in store-bought versions. Carton coconut milk is frequently watered down and lacks the depth of flavor that homemade versions provide, making it less satisfying and potentially less beneficial in culinary applications.
Versatility
Whether for culinary uses, skincare routines, or refreshing beverages, homemade coconut milk is incredibly versatile. It can be used to make:
• Yogurts: A creamy, dairy-free alternative that is rich in probiotics.
• Baking: Adding moisture and richness to cakes, cookies, and breads.
• Skin Care Products: Nourishing and moisturizing for the skin, ideal for homemade lotions and masks.
• Coffee and Smoothies: Adding a delicious, creamy texture and rich flavor.
Cost-Effective and Eco-Friendly
Making your own coconut milk can be more cost-effective over time, especially if you purchase organic canned coconut milk in bulk. Additionally, it reduces waste associated with packaging, contributing to a more eco-friendly lifestyle.
My Preferred Brands
I trust three brands for my coconut milk recipes:
• Native Forest (Simple): This variety is free from any additives, ensuring a pure coconut milk experience.
• Native Forest (Classic with Guar Gum): The guar gum acts as a natural stabilizer, providing a smooth consistency that’s perfect for recipes requiring a thicker texture.
• AROY-D: Known for its rich flavor and creamy texture, AROY-D is an excellent choice for both culinary and skincare uses.
Here are a few recipes to try with your "Homemade Coconut Milk"
Recipes
Basic Homemade Coconut Milk
Ingredients:
• 1 can of your preferred brand of organic full-fat coconut milk
• 1-2 cups of water (adjust based on desired thickness)
• Optional: 1-2 tablespoons of maple syrup or honey for sweetness
• Optional: 1 teaspoon of vanilla extract for flavor
Instructions:
1. Shake the can of coconut milk well before opening.
2. Pour the coconut milk into a blender.
3. Add 1-2 cups of water, depending on how thick you want the milk to be.
4. If desired, add the sweetener and vanilla extract.
5. Blend on high for 1-2 minutes until smooth and well combined.
6. Strain through a fine mesh sieve or cheesecloth if you prefer a smoother consistency.
7. Store in a glass jar in the refrigerator for up to 4-5 days. Shake well before each use.
Coconut Milk Smoothie
Ingredients:
• 1 cup of homemade coconut milk
• 1 ripe banana
• 1/2 cup of frozen berries (blueberries, strawberries, or a mix)
• 1 tablespoon of chia seeds
• 1 tablespoon of almond butter
• Optional: 1 teaspoon of honey or maple syrup for extra sweetness
• Optional: 1/2 teaspoon of cinnamon for flavor
Instructions:
1. Add all ingredients to a blender.
2. Blend on high until smooth and creamy.
3. Taste and adjust sweetness if needed by adding honey or maple syrup.
4. Pour into a glass and enjoy immediately.
Kid-Friendly Coconut Milk Ice Pops
Ingredients:
• 1 cup of homemade coconut milk
• 1/2 cup of fresh or frozen fruit (mango, berries, or banana)
• 1 tablespoon of honey or maple syrup
• 1 teaspoon of vanilla extract
Instructions:
1. Blend all ingredients until smooth.
2. Pour the mixture into ice pop molds.
3. Freeze for at least 4 hours or until solid.
4. Enjoy these refreshing, healthy treats with the whole family!
Conclusion
Incorporating homemade coconut milk into your family’s diet provides numerous health benefits and enhances the flavor and nutrition of your meals and beverages. By choosing high-quality brands like Native Forest and AROY-D, you ensure that you’re using the best ingredients available. Whether for a morning smoothie, a creamy yogurt, or a refreshing ice pop, homemade coconut milk is a versatile and nutritious choice that supports the well-being of the entire family. Give these recipes a try and experience the difference homemade coconut milk can make!
For more tips on healthy living and delicious recipes, stay tuned to my blog. Here’s to a healthier, happier family!